As per analysis, the cheese market is projected to grow from USD 29.52 Billion in 2025 to USD 37.42 Billion by 2035, exhibiting a compound annual growth rate (CAGR) of 2.42% during the forecast period (2025 - 2035). This steady trajectory reflects a mature yet evolving industry where traditional dairy craftsmanship meets modern technological innovation. The competitive landscape of the Cheese...

The vegan yogurt industry has entered a high-growth phase as shifting dietary preferences and innovation within plant-based food categories continue to accelerate adoption worldwide. In 2024, the market was valued at USD 4.842 Billion and is expected to experience strong momentum over the next decade. With projections indicating growth to USD 22.36 Billion by 2035, the sector is forecast to...